Friday, September 5, 2008

Bread Machine French Bread

When we're having spaghetti or we're just running low on bread I whip up this loaf in my bread machine. It's easy, tasty, and cheap.

French Bread- 1 pound loaf
Into your bread machine (in whatever order your bread maker calls for) dump:

3/4 cup water
1 1/2 tsp. olive oil
2 cups white flour
3/4 tsp. sugar
3/4 tsp. salt
1 tsp. active dry yeast

Optional- I sometimes add a 1/2 tsp. of sesame seeds for a hint of nutty crunch. Don't add much more than this or it makes the loaf dry.

I bake the whole thing in my bread machine on the light bread setting but you could whip up the dough in the machine and then form into a loaf and rise.

2 comments:

Heather said...

Thanks for sharing this! I love bread machine recipes.

Anonymous said...

Add 1/4 cup almond flour-meal, plus a table spoon or two of water; makes this french bread heavenly.

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